Description
Quick BBQ Chicken Flatbread Pizza is a fast and flavorful meal featuring crispy flatbread topped with smoky BBQ chicken, gooey mozzarella, smoked cheddar, red onion, and fresh cilantro. Perfect for busy weeknights, family dinners, or casual gatherings in just over 20 minutes.
Ingredients
2 flatbreads or naan breads
1½ cups cooked shredded chicken
½ cup BBQ sauce, plus extra for drizzling
1½ cups shredded mozzarella cheese
½ cup shredded smoked cheddar cheese
¼ small red onion, thinly sliced
½ tsp smoked paprika
½ tsp garlic powder
2 tbsp chopped fresh cilantro
1 tbsp olive oil
Instructions
1. Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.
2. In a bowl, toss the shredded chicken with the BBQ sauce, smoked paprika, and garlic powder until evenly coated.
3. Brush the flatbreads lightly with olive oil and place them on the prepared baking sheet.
4. Sprinkle a thin layer of mozzarella cheese over each flatbread.
5. Evenly distribute the BBQ chicken mixture over the cheese.
6. Top with the remaining mozzarella, smoked cheddar cheese, and sliced red onion.
7. Bake for 10–12 minutes, or until the cheese is melted and bubbly and the edges are golden and crisp.
8. Remove from the oven and drizzle with additional BBQ sauce.
9. Sprinkle with chopped fresh cilantro.
10. Slice and serve immediately.
Notes
Rotisserie chicken works perfectly for an even quicker meal.
Freshly shredded cheese melts more smoothly than pre-shredded cheese.
Add sliced jalapeños, corn, or pineapple for extra flavor.
Store leftovers in the refrigerator for up to 3 days and reheat in the oven or air fryer for the crispiest crust.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Main Course
- Method: Baking
- Cuisine: American